The boys are whoopin' it up at the sight, and I'm simply slobbering :-) Looks wonderful!!!
I want to learn to make cheese. We are getting local goats milk and I want to make yogurt and cheese. How hard do you think it is on a scale of 1-5?
Mozarella cheese is VERY easy! Other "soft" cheeses are easy as well, like chevre. Those are my favorites. Other than those I've only tried feta and I thought it was hard. But I want to try again. I'll post some recipes or links soon!
Did your feta turn out? I remember that a while back the sisters in Goldendale were having some trouble getting their feta to turn out the way it was supposed to. -Jenny
I LOVED OUR CHEESE! IT IS SO, YUMMY! I remember when you made your cheese i would sneek bits of it while it was still warm.... YUM!
Post a Comment